admin on March 27th, 2013

Goan fried pork recipe (bhooni) Created by Joe Da Silva 3.5/ 5 stars 10 Votes Cuisine: Indian Prep Time: 15 min(s) Cook Time: 50 min(s) Serves 4 Ingredients 700 g pork rashers*, skin on, cut into 3 cm pieces 4 potatoes, cut into 3 cm cubes 500 ml vegetable oil 10 garlic cloves, crushed 3 […]

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admin on March 23rd, 2013

Subject: Sponsored Family Visitor Information This email is to highlight the announcement made on 12 March by the Minister regarding changes to Visitor visa regulations. http://www.minister.immi.gov.au/media/bo/2013/bo194165.htm We encourage you to disseminate this advice to your community members. The really important thing for you to be aware of is any applications made on old forms will […]

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admin on March 2nd, 2013

Footprints on the Sands of Time By Menin Rodrigues (menin100@gmail.com) Introduction The Portuguese influence and dominance goes back to the 15TH Century but the real transition of Goans (of Portuguese-Hindu pedigree) from one place to another – from Goa to Bombay, to Karachi, to Africa and other continents started, realistically speaking, sometime in 1820. When […]

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